Open every day & every nightMonday–Sunday · 5:00 PM–2:00 AM

별밤Izakaya & Korean Pub

MEET USAFTER dark.

Korean comfort food, Japanese izakaya plates and cold drinks built for a table that stays awhile.

Explore the food menu Reservations · 703-817-2133

Starry Night spicy pork belly with green onions

#1 sellerSpicy Pork Belly매운 삼겹살$25

Scroll into the night

01 · The house favorite

Sweet heat.
Serious sizzle.

Spicy Pork Belly 매운 삼겹살

$25Find it on the food menu →

Spicy pork belly served on a sizzling platter

#1seller

02 · From our table

THE NIGHT’S
favorites.

Crispy, spicy and made for the middle of a crowded table. These are the plates that keep the night moving.

Two flavors of boneless Korean fried chicken

02A

닭강정

Korean Fried Chicken

Choose soy garlic or spicy garlic.

Two flavors$25

Deep-fried Crazy Roll with salmon and cream cheese

02B

Fan favorite

Crazy Roll

Salmon, cream cheese, avocado, masago and deep fried.

$14

Yakitori platter with grilled chicken, pork belly and vegetables

02C

GRILL · 23

Yakitori Platter

Chicken, pork belly and shishito pepper.

$23

03 · Hot from the kitchen

SPICY ODENG
hot pot.

매운 오뎅 전골

$28

04 · Bowls after dark

COMFORT,
with an edge.

Bulgogi with rice and a fried egg — Bulgogi with Rice불고기 덮밥**$22**

Kimchi fried rice topped with a fried egg — Kimchi Fried Rice김치 볶음밥**$18**

Starry Night cold beer and food specials

06 · After the plates

COLD DRINKS.
Hot table.

Beer, soju, cocktails and sake — the next round is part of the Starry Night rhythm.

BeerSojuCocktailsSake

Explore the drinks menu →No alcohol under 21.

07 · Stay after dinner

SING PAST
midnight.

Food, drinks, friends — then take the night into one of our two private karaoke rooms.

2Private karaoke rooms

$40/ hour

Per room

$100 bill1 hour free

Guests generally call to reserve a room.

Call 703-817-2133 to reserve

08 · How Starry Night began

THREE WOMEN.
One shared table.

About 25 years ago, my mom immigrated from Korea as a single mother with me. She has always loved cooking and sharing food with our family, friends and neighbors.

Years later, I encouraged her to turn that passion into something of her own. Two of her best friends joined her, and together they opened Starry Night.

More + Pay It Forward →

09 · Close-up